Colored Essence
Enhance both the taste and visual appeal of your food products with our versatile Colored Essence range, designed to withstand high-temperature cooking and baking.
Colored Essence – Vibrant Flavors & Colors for Food Products
Enhance both the taste and visual appeal of your food products with our versatile Colored Essence range, designed to withstand high-temperature cooking and baking.What is Colored Essence?
Colored Essence combines vibrant, food-grade colors with a variety of natural and synthetic flavors to elevate the sensory experience of food. These essences are ideal for confectionery, baked goods, beverages, and more, allowing chefs and manufacturers to create eye-catching and flavorful dishes.Key Features of Colored Essence
- Color & Flavor Integration: Our essences provide vibrant hues paired with delicious flavors like carrot (orange), strawberry (pink), and many others, making them perfect for adding visual appeal and taste.
- Heat Resistant: These essences can withstand cooking temperatures of up to 250°C, retaining their flavor and color properties even in high-heat applications.
- Versatile Applications: Use them in everything from desserts, sauces, beverages, to high-temperature baking without compromising quality.
Flavor Varieties
With over 30 different flavors, including fruity options like orange, mango, banana and classic flavors like saffron, cardamom, cinnamon, our Colored Essences offer extensive choices for enhancing both taste and appearance. Explore our range to find the perfect combination for your product.
Applications of Colored Essence
Colored Essences are suitable for a wide range of food and beverage applications:
- Confectionery: Adds vibrant colors and flavors to creams, cakes, and sweets.
- Baking: Perfect for high-temperature baking processes.
- Beverages & Dairy: Imparts lasting flavors to drinks and dairy products.
